Local Services in the Pandemic Mode: When Can We Eat Out Again, Harold?

24 Feb 2022 12:35 PM | Phil Scheuers (Administrator)

This second program in a two-part series explores the effects of the pandemic on the hospitality and restaurant sectors of our economy. Our speakers are Jason Brandt, President and CEO of the Oregon Restaurant and Lodging Association, and Cecilia Ritter-James of the Wild Pear restaurant in downtown Salem.

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